A complete range of frozen mushrooms for the food industry.


Expertise, quality control at every stage, rigorous quality specifications with manufacturers, and product traceability all ensure our products meet the highest quality standards.

Surmont has great experience in the growing and transformation of Italian-grown mushrooms.
Quality is guaranteed thanks to our long-standing and exclusive relationships with suppliers of mushrooms. We conduct ongoing monitoring, including frequent on-site inspections, in order to ensure compliance with the specifications of the customer.
We have qualified, expert and experienced personnel with knowledge gained over many years of work in Surmont. The production area dedicated to the selection of raw materials uses state-of-the-art machinery such as the laser beam selector used to detect and remove impurities.
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The company offers a large variety of wild and cultivated mushrooms available in many different cuts: flexibility in the composition of the blends (we do not use pre-mixed blends) means we can meet the needs of every business.
The company is compliant with production chain traceability standard ISO 22005. This is a useful tool which generates added value regarding the specific characteristics regarding origin and product processing in order to effectively meet the customer requirements.